AbstractsBiology & Animal Science

Home Preservation of Food: Preservation of Vegetables, Fruits and Meats

by Frances L. Brown




Institution: University of Arizona
Department:
Year: 1936
Keywords: Fruit  – Preservation.; Vegetables  – Preservation.; Meat  – Preservation.
Record ID: 1519356
Full text PDF: http://hdl.handle.net/10150/312133


Abstract