AbstractsLaw & Legal Studies
A Quantitative Chemical Analysis of Yellow Dwarf Milo Grain
| Institution: | North Texas State Teachers College |
|---|---|
| Department: | |
| Year: | 1941 |
| Keywords: | milo; grains; sorghums; Milo – Analysis. |
| Record ID: | 1529611 |
| Full text PDF: | http://digital.library.unt.edu/ark:/67531/metadc75332/ |
Abstract
Evidence indicates that the sorghums were grown as cultivated crops in Egypt as early as 2200 B. C. The sorghums are native to Africa, but indications are that they may have evolved independently in India.
