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Side-chain oxidized oxysterols as metabolic regulators in vivo

by Zeina M Ali

Institution: Karolinska Institute
Year: 2017
Posted: 02/01/2018
Record ID: 2160387
Full text PDF: http://hdl.handle.net/10616/45507


Abstract

Oxysterols are oxygenated derivatives of cholesterol characterized by a very short half- life and their ability to pass lipophilic membranes easily, and they are considered as important intermediates in the excretion pathways of cholesterol and its conversion to bile acids. Evidence has been presented that the production and flux of oxysterols in the brain may also be of some importance for cognitive functions. The two major oxysterols in the circulation of human and mouse are 24S-hydroxycholesterol (24S- OH) and 27-hydroxycholesterol (27-OH), which are formed by the cytochrome P450 enzymes cholesterol 24-hydroxylase (CYP46A1) and sterol 27-hydroxylase (CYP27A1), respectively. The two oxysterols 27-OH and 24S-OH are both strong inhibitors of cholesterol synthesis and activators of LXR in vitro. However, their role as physiological regulators under in vivo conditions is controversial.The overall aim of this thesis was to investigate the regulatory role of side-chain oxidized oxysterols as metabolic regulators in vivo. In particular, we have studied the role of 24S-OH and 27-OH as regulators of cholesterol synthesis and activators of LXR. We used mouse models with increased levels of 27-OH like human CYP27A1 overexpressor mice (CYP27A1tg) and Cyp7b1 knockout mice (Cyp7b1-/-), as well as a mouse model with no detectable levels of 27-OH in the circulation, Cyp27a1 knockout mice (Cyp 27a1-/-). The latter mice were treated with cholic acid to compensate for the reduced formation of bile acids. Using Cyp27a1-/- mice, we have also studied the possibility that 27-OH mediates the negative effects of dietary cholesterol on memory function in mice.In Paper I, we studied a possible regulatory role of 27-OH and 24S-OH in the brain, using CYP27A1tg mice and Cyp27a1-/- mice. The levels of 27-OH were increased by approximately 12-fold in the brain of CYP27A1tg mice while levels of 24S-OH were decreased by about 25%, most probably due to increased metabolism by the CYP27A1 enzyme. Evidence was presented that cholesterol synthesis was increased in the brain of the two mouse models. There was no upregulation of the LXR-target genes in the brain of either of the two models. The increased synthesis in the brain of the Cyp27a1-/- mice is probably the consequence of the absence of an inhibitory effect of the flux of 27-OH into the brain. The increased cholesterol synthesis in the brain of the CYP27A1tg mice is probably due to the reduced levels of 24S-OH, leading to reduced inhibition of its synthesis. The results of this study are consistent with the possibility that both 24S-OH and 27-OH have a suppressive effect on cholesterol synthesis in the brain. We also conclude that 27-OH is not a general activator of LXR in this tissue.In Paper II, we examined the role of 27-OH in the liver using the three mouse models described above. Only very modest effects on cholesterol synthesis and LXR target genes were observed in the three mouse models. The overall results do not support the contention either that 27-OH is an

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